
Product Details
Ching's Paneer Chilli Masala – Spicy Indo-Chinese Seasoning
Ching's Paneer Chilli Masala is a specially crafted spice blend designed to recreate the popular Indo-Chinese dish paneer chilli at home. This flavourful seasoning combines aromatic spices, garlic, and savoury ingredients to deliver the classic tangy and spicy taste.
Simply add the masala while cooking paneer, vegetables, or stir-fries to create a rich and flavourful sauce. The blend enhances the dish with a balanced combination of heat, savoury depth, and mild sweetness.
Conveniently packed and easy to use, Ching's Paneer Chilli Masala helps prepare restaurant-style Indo-Chinese dishes quickly in your own kitchen.
Ingredients
Corn Flour, Salt, Dehydrated Garlic, Mixed Spices (Chilli, Ginger, Cumin, Coriander, Pepper), Sugar, Onion Powder, Caramel (Colour (E150d)), Disodium 5' Ribonucleotide (Flavour Enhancer (E635)), Tomato Powder, Soy Sauce Powder (Soybean, Wheat, Salt), Silicon Dioxide (Anticaking Agent (E551)), Xanthan Gum (Thickening and Stabilizing Agent (E415)), Dried Glucose Syrup, Sunflower Oil, Acetic Acid (Acidity Regulator (E260)), Natural Flavour.
Allergens
Contains: Wheat, Soy. May contain: Peanuts, Sesame Seeds, Mustard, Milk.
Why Choose Ching's Paneer Chilli Masala?
- Authentic Indo-Chinese flavour blend
- Perfect for paneer chilli and stir-fry dishes
- Balanced mix of spices and seasonings
- Quick and convenient cooking solution
Product Specifications
- Brand: Ching's
- Product Name: Paneer Chilli Masala
- Type: Spice Blend
- Packaging: Retail Pack
- Weight: 50g
Storage Instructions
- Store in a cool, dry place
- Keep the pack tightly sealed after opening
- Protect from moisture and direct sunlight
FAQs
What is Ching's Paneer Chilli Masala?
It is a spice blend used to prepare Indo-Chinese paneer chilli dishes with rich flavour and aroma.
How is this masala used in cooking?
It can be added while cooking paneer or vegetable stir-fries to create a tangy and spicy sauce.
Does this product contain allergens?
Yes, it contains wheat and soy and may contain peanuts, sesame seeds, mustard, and milk.
How should the masala be stored?
Store it in a cool, dry place and keep the pack sealed to maintain freshness and flavour.