Atul Bakery Nadiyadi Mix 400g – Traditional Gujarati farsan mix with bold spices and crunchy texture

Gram Flour (28%), Edible Oil, Rice Flakes (7%), Gram Pulse (4%), Green Gram (4%), Lentil (4%), Peanuts (4%), Sugar (5%), Chilli Powder, Iodized Salt, Black Salt, Coriander, Turmeric Powder, Carom Seeds, Dry Mango Powder, Fennel, Cumin, Bay Leaves, Cinnamon, Stone Flowers, Nutmeg, Mace, Clove, Black Pepper, Sesame, Star Anise, Cardamom, Pomegranate, Min Leaves, Bishop’s Weed, Dry Ginger, Long Pepper, Compounded Asafoetida, Curry Leaves, Acidity Regulator (E330), Raising Agent [E500(ii)]

Contains: Peanut and Sesame Made in factory that also handles: Wheat Flour, Celery, Mustard, Soya and Tree Nuts