Anil Ragi Vermicelli 180g
Anil Ragi Vermicelli 180g
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Product Details
Anil Ragi Vermicelli – Healthy Daily Option
Anil Ragi Vermicelli is a nutritious vermicelli made using finger millet (ragi) along with wheat flour. It offers a wholesome alternative to regular vermicelli and is suitable for preparing a variety of everyday dishes.
This vermicelli can be used to prepare both savoury and sweet recipes such as upma, kheer, and other traditional meals. It cooks quickly and absorbs flavours well, making it a convenient option for quick breakfasts or light meals.
Anil Ragi Vermicelli provides a versatile ingredient that combines traditional grain goodness with easy cooking convenience.
Ingredients
Finger Millet (Ragi) Flour, Refined Wheat Flour (Maida) & Wheat Flour.
Allergens
Contains Wheat.
Why Choose Anil Ragi Vermicelli?
- Made with finger millet (ragi) and wheat flour
- Suitable for both sweet and savoury dishes
- Quick and convenient to cook
- Versatile ingredient for everyday recipes
- Trusted quality from Anil
Product Specifications
- Brand: Anil
- Product Name: Ragi Vermicelli
- Type: Millet Vermicelli
- Net Weight: 180g
- Packaging: Retail Pack
Storage Instructions
- Store in a cool, dry place
- Keep away from moisture
- Seal the pack tightly after opening
FAQs
What is Anil Ragi Vermicelli?
It is vermicelli made from finger millet (ragi) and wheat flour, used to prepare a variety of traditional dishes.
What dishes can be prepared with ragi vermicelli?
It can be used to prepare dishes such as vermicelli upma, kheer, and other quick meals.
Does this product contain allergens?
Yes, it contains wheat.
How should ragi vermicelli be stored?
Store it in a cool, dry place and keep the pack tightly sealed after opening to maintain freshness.
