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Aachi Coarse Ragi Flour is a high-quality millet flour made from 100% whole ragi (finger millet) grains. Naturally rich in calcium, fiber and essential nutrients, it is ideal for preparing healthy and nutritious meals such as ragi dosai, ragi mudde, porridges and baked goods.
Perfect for health-conscious families, this coarse flour offers the natural goodness of millet with an authentic earthy flavor. Its coarse texture makes it ideal for traditional South Indian recipes and helps retain maximum nutrients.