Details
Aachi Asafoetida Powder is a powerful flavour enhancer widely used in Indian cooking. It adds a distinct aroma that elevates curries, sambar, rasam, dals, and vegetable stir-fries. Even a small pinch is enough to bring depth to dishes. Commonly used during tempering, it improves digestion and balances flavours. Finely ground for easy blending into recipes. Packed hygienically to retain freshness and potency. Ideal for everyday South Indian and North Indian cooking. A pantry essential when you Buy Online at Veena’s in UK.
