A2B Ribbon Pakoda 200g
A2B Ribbon Pakoda 200g
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Product Details
A2B Ribbon Pakoda – Crispy Spiced Snack
A2B Ribbon Pakoda is a classic South Indian savoury snack known for its crunchy texture and bold flavour. Made from a blend of rice flour and chickpea flour, this snack is shaped into thin ribbon-like strands and fried to create a crisp and satisfying bite.
Seasoned with traditional spices and salt, ribbon pakoda offers a delicious balance of savoury taste and crunch. It is commonly enjoyed as a tea-time snack or served during festive occasions and celebrations.
With its authentic flavour and crispy texture, A2B Ribbon Pakoda is perfect for sharing with family and friends or enjoying as a quick snack anytime.
Ingredients
Rice Flour, Chick Peas Flour, Refined Palm Superolein Oil, Mixed Spices, Salt.
Why Choose A2B Ribbon Pakoda?
- Traditional South Indian crunchy snack
- Made from rice flour and chickpea flour
- Seasoned with aromatic spices
- Perfect for tea-time or festive snacking
Product Specifications
- Brand: A2B
- Product Name: Ribbon Pakoda
- Type: Savoury Snack
- Packaging: 200g Retail Pack
Storage Instructions
- Store in a cool, dry place
- Keep the pack tightly sealed after opening
- Avoid exposure to moisture to maintain crispness
FAQs
What is A2B Ribbon Pakoda?
Ribbon pakoda is a traditional South Indian snack made from rice and chickpea flour dough that is shaped into thin ribbons and fried until crispy.
When is ribbon pakoda usually eaten?
It is commonly enjoyed as a tea-time snack or served during festive occasions and celebrations.
Is ribbon pakoda spicy?
It typically has a mild to moderately spiced flavour depending on the blend of spices used.
How should I store ribbon pakoda?
Store it in a cool, dry place and reseal the pack after opening to keep it fresh and crispy.
