Fresh Vegetables And Frozen Vegetables

Sweet White Potato (Sarkarai Vallikkilangu) - Sweet Soft Tubers Sweet White Potato, also known as Sarkarai Vallikkilangu, is a naturally sweet root vegetable commonly used in a variety of traditional dishes. It is known for its soft texture when cooked and its mildly sweet flavour. This versatile tuber can be...

Broccoli - Green Florets Rich In Nutrients Broccoli is a fresh green vegetable known for its firm florets and mild, slightly earthy flavour. It is widely used in a variety of dishes and is valued for its versatility in cooking. This vegetable can be steamed, stir-fried, roasted, or added to...

Orange Small - Juicy, Vitamin Fruits Orange Small is a fresh citrus fruit known for its bright colour, refreshing taste, and juicy segments. Oranges are widely enjoyed as a natural snack and are commonly used in a variety of recipes. These fruits can be eaten fresh, juiced, or added to...

Green Cabbage (Muttaikkos) - Firm Leaves Suited For Cooking Green Cabbage, known as Muttaikkos in Tamil, is a fresh leafy vegetable recognized for its tightly packed leaves and mild flavour. It is widely used in a variety of everyday dishes across many cuisines. This vegetable can be chopped and used...

Avocado (Single) - Creamy Texture Rich In Taste Avocado is a popular fruit known for its smooth, creamy texture and rich flavour. Often enjoyed fresh, it is widely used in a variety of dishes ranging from salads and sandwiches to spreads and dips. This versatile fruit can be sliced, mashed,...

Taj Suran Cut - Crisp & Tender Frozen Suran Cubes Taj Suran Cut offers neatly cleaned and evenly chopped elephant foot yam, ready to cook straight from the pack. Carefully selected and quick-frozen, the suran retains its natural texture, flavor, and nutrients, making it a convenient choice for everyday meals....

Hot Peppers (Milagai) - Fiery Spice For Bold Cooking Hot Peppers, also known as Milagai, are widely used in many cuisines to add heat and vibrant flavour to dishes. Known for their bold spiciness, these peppers are a key ingredient in a variety of traditional recipes. They can be used...

Fresh Parsley (Bunch) Fresh Parsley is a fragrant herb widely used to enhance the flavour and presentation of many dishes. Known for its bright green leaves and fresh aroma, parsley adds a light herbal note to both cooked meals and fresh preparations. This versatile herb can be used in salads,...

Taj Karela (Bitter Gourd) - Ready-to-Cook Frozen Vegetable Taj Karela (Bitter Gourd) is carefully selected, cleaned, and cut to bring you a convenient cooking experience without compromising on freshness. Quickly frozen to preserve its natural nutrients, texture, and distinct flavor, this karela is perfect for preparing traditional and healthy dishes...

Taj Cassava (Yuca) - Versatile & Naturally Energy-Rich Taj Cassava (Yuca) is a wholesome root vegetable known for its starchy texture and mild flavor, making it a staple ingredient in many traditional kitchens. Carefully selected for freshness, cassava is perfect for preparing a wide range of dishes—from crispy chips and...

Courgette (Seemai Suraikkai) – Soft Green Veg For Quick Meals Courgette, also known as Seemai Suraikkai, is a tender green vegetable known for its mild flavour and soft texture when cooked. It is commonly used in a variety of dishes and blends well with spices, herbs, and other vegetables. This...

Taj Green Goovar - Fresh & Frozen Cluster Beans Taj Green Goovar (Cluster Beans) is carefully selected and hygienically processed to bring you farm-fresh vegetables in a convenient frozen form. Quickly frozen to lock in its natural color, taste, and nutrients, this goovar is perfect for everyday cooking without the...

Taj Patra Unfried - Ready Leaf Roll Preparation Savor the authentic taste of Gujarat with Taj Patra Unfried. Made from fresh colocasia leaves, gram flour, and carefully blended spices, this ready-to-cook pack lets you prepare crispy, flavorful Patra at home while preserving its traditional taste and texture. Hygienically prepared and...

Taj Bhindi Whole - Tender & Fresh Frozen Pods Taj Bhindi Whole brings you farm-fresh okra that is carefully selected and quickly frozen to preserve its natural taste, texture, and nutrients. Unlike cut varieties, whole bhindi gives you the flexibility to cook it your way—slice, stuff, or use it whole...

Taj Bhindi Cut Okra – Ideal for Fry, Curry & Sabzi Taj Bhindi Cut Okra offers premium-quality okra (bhindi) that is carefully cleaned, cut, and frozen to preserve its natural freshness, texture, and nutritional value. Known for its tender texture and mild flavor, bhindi is a staple vegetable in Indian...

Leeks – Mild Onion Flavored Stalks Leeks are a versatile vegetable known for their mild onion-like flavour and tender texture. These long green and white stalks are widely used in soups, stews, stir-fries, and a variety of savoury dishes. When cooked, leeks develop a soft texture and a gentle sweetness...

Taj Surti Lilva - Freshly Harvested Frozen Taj Surti Lilva brings you tender and flavorful Surti pigeon peas, carefully selected, cleaned, and quick-frozen to retain their natural freshness, taste, and nutrients. Ready to cook straight from the pack, these lilva make preparing traditional Indian dishes fast and convenient. Surti lilva...

Details Ingredients Allergens Details Neem Flowers as known as Veppam Poo, is traditional ingredient used in South Indian cooking and festive preparations, especially during Tamil New Year. Known for their distinct bitter taste and health benefits, they are perfect for making neem flower rasam, pachadi, and herbal remedies. Carefully dried...

Fresh Pineapple - Juicy Tropical Sweetness Burst Fresh Pineapple offers a sweet and juicy tropical flavour that makes it a refreshing addition to many meals and snacks. Naturally ripened and carefully selected for quality, this fruit delivers a vibrant taste and pleasant aroma. Pineapple is versatile and can be enjoyed...

Chinese Cabbage (Single) - Light Leaves For Stir Fry Chinese Cabbage is a fresh leafy vegetable known for its tender texture and mild flavour. Its crisp leaves make it a popular ingredient in many Asian dishes and everyday cooking. Commonly used in stir-fries, soups, noodle dishes, and salads, Chinese cabbage...

Details Ingredients Allergens Details Discover the vibrant flavor and nutritional benefits of Pak Choli, a leafy green vegetable celebrated for its crisp texture and slightly peppery taste. Often used in various Asian cuisines, Pak Choli adds a fresh and aromatic touch to a wide range of dishes. Pak Choli features...

Taj Valor Lilva – Fresh, Tender & Nutritious Bring home the authentic taste of Taj Valor Lilva, premium-quality fresh pigeon peas (Lilva) carefully selected for their tenderness and flavor. Valor Lilva is a staple ingredient in traditional Indian recipes, especially popular in Gujarati and Maharashtrian cuisines, used in dishes like...

Taj Frozen Fresh Val Beans – Healthy & Nutritious Indian Snack Taj Val Beans are a traditional Indian snack made from premium quality val (val bean) seeds, carefully roasted and lightly spiced to deliver a crunchy and flavorful treat. Packed with protein and natural nutrients, these beans make for a...

Butternut - Sweet Orange Flesh For Roasts Butternut squash is known for its naturally sweet, nutty flavour and smooth, creamy texture. Its rich orange flesh makes it a popular ingredient for a wide variety of comforting and nutritious dishes. This versatile vegetable can be roasted, blended into soups, added to...