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Pacha Karpooram, also known as Edible Camphor, is a natural and aromatic ingredient widely used in Indian cooking and rituals. Known for its purity and distinctive fragrance, it enhances the flavor of traditional sweets, desserts, and prasadam. Pacha Karpooram is also an essential part of religious ceremonies, symbolizing purity and positivity. 100% natural and safe for consumption, it adds an authentic touch to your recipes and spiritual practices. Bring home the essence of tradition with Pacha Karpooram today.
