Vego Stainless Steel Kadai (22cm to 24cm)
Product Description
Elevate your home cooking with the Vego Stainless Steel Kadai, a perfect blend of traditional design and modern kitchen efficiency. Whether you're preparing rich curries, stir-frying vegetables, or deep-frying festive snacks, this kadai is engineered for durability, even heat distribution, and effortless performance. Available in versatile 22cm and 24cm sizes, it is an essential addition for every Indian kitchen.
Key Features & Benefits
- Premium Stainless Steel Build: Crafted from high-grade, food-safe stainless steel, this kadai is rust-resistant, hygienic, and designed to last for years of daily use.
- Even Heat Distribution: Engineered for uniform heat conductivity across the base and walls, ensuring your food cooks evenly without hot spots or burning.
- Versatile Cooking Utility: Perfect for a wide range of tasks from daily tempering (tadka) and sautéing to large-batch gravies and deep-frying.
- Sturdy & Ergonomic Handles: Designed with secure, heat-resistant handles that provide a comfortable grip for easy lifting and pouring.
- Easy Maintenance: The smooth, polished interior surface makes cleaning simple and helps prevent food from sticking. It is compatible with both gas stoves and induction cooktops.
Product Specifications
| Product Name | Vego Stainless Steel Kadai |
|---|---|
| Material | Food-Grade Stainless Steel |
| Available Sizes | 22 cm and 24 cm Diameter |
| Compatibility | Gas Stove, Induction Friendly |
| Finish | Polished / Mirror Finish |
| Best Used For | Curries, Frying, Sautéing, Stir-frying |
| Special Features | Durable, Corrosion-Resistant, Easy to Clean |
Frequently Asked Questions (FAQs)
- 1. Is this kadai compatible with induction cooktops?
- Yes, the Vego Stainless Steel Kadai is designed to be induction-friendly, as well as compatible with standard gas stoves.
- 2. Which size should I choose: 22cm or 24cm?
- The 22cm kadai is ideal for small families or side dishes, while the 24cm option provides extra depth and capacity, making it perfect for main course gravies or larger portions.
- 3. Does food stick to the surface?
- Because it is made of high-quality stainless steel, it offers a smooth cooking surface. For best results, ensure the pan is sufficiently heated before adding oil, and use a small amount of oil to reduce sticking.
- 4. How do I clean and maintain the shine?
- The kadai is easy to maintain. Simply wash with a mild dishwashing liquid and a soft sponge. To keep it looking brand new, dry it immediately after washing to prevent water spots.
- 5. Is the material toxin-free?
- Yes, it is made from 100% food-grade stainless steel with no chemical coatings, ensuring your meals are healthy and safe for the whole family.
Disclaimer:
Note that images, packaging, size, and product details may vary—always check the label before use.
ONLINE PRICING NOTICE:
This product is a 'Price Marked Pack' intended for in-store retail. Our online price differs to cover the additional costs of specialized e-commerce handling, secure packaging, and logistics. By purchasing online, you accept the website price as the final contract price.
