Top Op Phool Makhana 100g
Top Op Phool Makhana 100g
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Product Details
Top Op Phool Makhana – Light Lotus Seeds
Top Op Phool Makhana consists of light and crunchy lotus seeds that are widely enjoyed as a snack and used in traditional recipes. Known for their delicate texture and mild flavour, makhana is a versatile ingredient in many cuisines.
These puffed lotus seeds can be roasted with spices for a quick snack or added to curries, sweets, and desserts. Their light structure makes them easy to cook and enjoyable in both savoury and sweet dishes.
Top Op Phool Makhana is conveniently packed to preserve freshness, making it a great pantry ingredient for everyday snacking and cooking.
Ingredients
Lotus Seeds.
Allergens
This product is packed in a factory that also handles nuts, peanuts, sesame, mustard, soya, milk, wheat, gluten, barley, celery and sulphites. Not suitable for nut, peanut and sesame allergy sufferers.
Why Choose Top Op Phool Makhana?
- Light and crunchy lotus seeds
- Suitable for roasting or cooking
- Mild flavour for sweet or savoury dishes
- Convenient snack or recipe ingredient
Product Specifications
- Brand: Top Op
- Product Name: Phool Makhana
- Net Weight: 100g
- Type: Dried Lotus Seeds
- Packaging: Retail Pack
Storage Instructions
- Store in a cool, dry place
- Keep the pack tightly sealed after opening
- Protect from moisture to maintain crispness
FAQs
What is Top Op Phool Makhana?
It is dried puffed lotus seeds that can be roasted for snacks or used in traditional recipes.
How can makhana be used in cooking?
It can be roasted with spices for a snack or added to curries, desserts, and sweet dishes.
Does makhana have a strong flavour?
No, it has a mild flavour which makes it suitable for both sweet and savoury preparations.
How should phool makhana be stored?
Store it in a cool and dry place and keep the packaging sealed to maintain freshness and crunch.
