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Telugu Foods Mullu Murukku is a traditional South Indian snack known for its crunchy texture and distinctive spiral shape. Carefully prepared using a blend of flours and spices, it delivers a satisfying savoury flavour in every bite.
Made with rice flour and roasted chickpea flour, this snack offers a perfect balance of crispiness and taste. Lightly spiced and deep-fried to perfection, it is ideal for enjoying on its own or with tea or coffee.
Rooted in South Indian culinary heritage, Mullu Murukku is a popular choice for festive occasions as well as everyday snacking.
Rice Flour, Roasted Chickpea Flour, Refined Palmolein Oil, Chilli Powder, Sesame, Salt, Ajwain.
Contains: Sesame. This product is made in a facility that also processes peanuts, tree nuts, soya, milk, mustard, sesame, celery, and cereals (wheat).
It is a traditional South Indian crunchy snack made from rice and lentil flours.
It has a mild to moderate spice level with a savoury flavour.
It is perfect for tea-time, festivals, or as a quick snack anytime.
Store in an airtight container to maintain freshness and crunch.
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