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Taj 20 Vegetable Samosas

Taj 20 Vegetable Samosas

Regular price £7.19
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Product Description

Taj 20 Vegetable Samosas

Product Description

Bring the authentic taste of Indian street food home with Taj Vegetable Samosas. Expertly handcrafted, these golden, triangular pastries feature a light, flaky wheat crust filled with a savory blend of diced potatoes, carrots, green peas, and aromatic spices.

Designed for ultimate convenience, these frozen vegetable samosas deliver a satisfying, crispy crunch and a burst of traditional flavor in every bite. Whether you are hosting a weekend party, preparing a quick tea-time snack, or looking for a crowd-pleasing appetizer, this generous pack of 20 pieces offers restaurant-quality taste straight from your freezer.

Key Features & Benefits

  • Authentic Flavor: Generously filled with spiced potatoes, green peas, carrots, and classic Indian seasonings.
  • Crispy Pastry Shell: Wrapped in a premium wheat-flour crust that achieves an irresistible, flaky golden crunch when cooked.
  • Generous Value Pack: Contains 20 pieces, making it ideal for family gatherings, entertaining guests, or stocking your freezer.
  • 100% Vegetarian: Made with wholesome, plant-based ingredients suitable for vegetarian and traditional diets.
  • Quick & Easy Preparation: Ready to deep-fry, bake, or air-fry straight from frozen with no thawing required.

Product Specifications

Brand Taj
Product Name Vegetable Samosas
Pack Size 20 Pieces
Net Weight 900g
Primary Ingredients Wheat Flour, Potatoes, Green Peas, Carrots, Onions, Spices, and Edible Vegetable Oil
Dietary Info 100% Vegetarian
Storage Instructions Keep frozen at -18°C or below. Do not refreeze once thawed.

Cooking Instructions

  • Do Not Thaw: For best results, cook the samosas directly from the freezer. Remove all outer packaging.
  • Deep Frying: Heat oil to medium (approx. 170°C–180°C) and fry the samosas for 8–10 minutes until golden-brown. Drain excess oil on paper towels.
  • Air Frying / Baking: Lightly brush or spray the samosas with oil and bake/air-fry at 190°C–200°C for 15–20 minutes, turning halfway through until crispy.
  • Serving Suggestion: Serve piping hot with tamarind chutney, mint-coriander dip, or a hot cup of masala chai.

Frequently Asked Questions (FAQs)

1. Are Taj Vegetable Samosas fully cooked?
The pastry shell and filling ingredients are prepared, but the samosas require final cooking (deep-frying, baking, or air-frying) from frozen before they are ready to eat.
2. How many pieces are included in the box?
This box contains a generous bulk supply of 20 large pieces, making it economical for families and parties.
3. Are these samosas suitable for vegetarians?
Yes, Taj Vegetable Samosas are 100% vegetarian, packed exclusively with a flavorful mix of garden vegetables, potatoes, and spices.
4. Can I cook these in an air fryer?
Yes, you can easily air-fry them by lightly brushing them with oil and cooking at 190°C for roughly 15 minutes, turning them halfway through until golden and crispy.
5. How should I store them?
Keep the box tightly sealed and store them continuously in your freezer at -18°C or below. Do not refreeze once thawed to maintain optimal texture and flavor.

Disclaimer:

Note that images, packaging, size, and product details may vary—always check the label before use.

ONLINE PRICING NOTICE:
This product is a 'Price Marked Pack' intended for in-store retail. Our online price differs to cover the additional costs of specialized e-commerce handling, secure packaging, and logistics. By purchasing online, you accept the website price as the final contract price.