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Suryaa Puttu Flour (White) is a finely milled flour specially prepared for making traditional South Indian puttu. Known for its light texture and consistent grain, this flour helps create soft and fluffy puttu when steamed.
Puttu is a popular breakfast dish typically layered with coconut and served with bananas, sugar, or savoury curries. The fine texture of this flour ensures even steaming and an authentic homemade taste.
Carefully processed and packed for freshness, Suryaa Puttu Flour is a convenient ingredient for preparing traditional Kerala-style puttu and other rice-based dishes.
Rice, Wheat
Contains: Wheat
It is mainly used to prepare traditional steamed puttu, a popular South Indian breakfast dish.
Puttu is commonly served with grated coconut, bananas, sugar, or savoury curries such as kadala curry.
Yes, it contains wheat.
Store it in a cool, dry place and keep the pack tightly sealed to maintain freshness.