Niru Vadagam Vembu (Margosa) 75g – Traditional Spice Additive

Niru Vadagam Vembu (Margosa) – Traditional Spice Additive

Niru Vadagam Vembu (Margosa), a unique and aromatic seasoning made with margosa (neem) leaves and a blend of spices. Known for its distinctive flavor and traditional value, this vadagam is commonly used in Tamil cuisine to enhance curries, gravies, and tempering.

When fried in oil, vadagam releases a rich aroma and deep flavor that elevates simple dishes into authentic, home-style meals. It is especially popular in village-style cooking and is valued for its natural, herbal qualities.

Niru Vadagam Vembu ensures freshness, quality and convenience, making it an excellent addition to your pantry for everyday cooking and traditional recipes.

Why Choose Niru Vadagam Vembu (Margosa)?

• Adds authentic South Indian flavor and aroma
• Ideal for tempering, curries, and gravies
• Rich, aromatic, and unique herbal taste
• Convenient and easy to use in daily cooking
• Trusted quality from Niru

Product Specifications

• Brand: Niru
• Product Name: Vadagam Vembu (Margosa)
• Type: Traditional Seasoning / Vadagam
• Quantity: 75g
• Ingredients: Urid (black beans), Onion, Chillies, Margosa Seeds (Neem), Fennel, Cumin
• Packaging: Food-grade sealed pouch

Storage Instructions

• Store in a cool, dry place
• Keep away from moisture and direct sunlight
• Seal tightly after opening