
Product Details
Niharti Mustard Oil
Niharti Mustard Oil is a traditional cooking oil extracted by cold pressing the seeds of brown mustard. Known for its strong aroma and rich flavour, mustard oil is widely used in Indian cooking, especially in regional cuisines.
This oil is commonly used for frying, sautéing, and preparing pickles, adding a distinctive taste to a variety of dishes. Its natural extraction process helps retain the authentic flavour and character of mustard oil.
Niharti Mustard Oil is a reliable kitchen essential for households that prefer traditional oils for everyday cooking.
Ingredients
Brassica Juncea (brown Mustard) Seed Extract.
Allergens
Pure Mustard oil obtained by cold pressing the seeds of brown Mustard Seeds.
Why Choose Niharti Mustard Oil?
- Traditionally cold pressed mustard oil
- Strong natural aroma and flavour
- Suitable for cooking, frying, and pickling
- Commonly used in traditional Indian cuisine
Product Specifications
- Brand: Niharti
- Product Name: Mustard Oil
- Type: Cold Pressed Cooking Oil
- Volume: 500ml
- Packaging: Retail Bottle
Storage Instructions
- Store in a cool, dry place
- Keep away from direct sunlight
- Close the bottle tightly after use
FAQs
What is Niharti Mustard Oil?
It is a cooking oil obtained by cold pressing the seeds of brown mustard, known for its strong flavour and aroma.
How is mustard oil commonly used?
Mustard oil is used for frying, sautéing, and preparing pickles, adding a distinctive flavour to many traditional dishes.
Does this product contain allergens?
Yes, it is pure mustard oil obtained by cold pressing the seeds of brown mustard.
How should mustard oil be stored?
Store in a cool, dry place and keep the bottle tightly sealed after use to maintain quality.