
Product Details
Multigrain Dosa Batter
Multigrain Dosa Batter is a ready-to-use batter designed for preparing soft and crispy dosas with the added goodness of multiple grains. This convenient batter helps you prepare traditional South Indian dishes quickly without the need for soaking, grinding, or fermenting ingredients at home.
Ideal for busy households, the batter can be used to prepare dosas, uttapams, and other savoury breakfast dishes. Simply pour the batter onto a hot pan and cook until golden and crisp for a delicious meal.
With its convenient ready-to-cook format, Multigrain Dosa Batter makes it easy to enjoy fresh homemade dosas with minimal preparation.
Allergens
The product is made in a facility that processes foods containing peanuts, soya, mustard, sesame, and wheat.
Why Choose Multigrain Dosa Batter?
- Ready-to-cook batter for quick dosa preparation
- Suitable for dosas, uttapams, and other breakfast dishes
- Convenient solution for homemade South Indian meals
- Saves time by eliminating soaking and grinding
Product Specifications
- Product Name: Multigrain Dosa Batter
- Type: Ready-to-Cook Batter
- Packaging: Refrigerated Pack
- Weight: 850g
Storage Instructions
- Keep refrigerated
- Use within the recommended period after opening
- Stir well before use
FAQs
What is multigrain dosa batter?
It is a ready-to-use batter made from multiple grains that allows you to prepare dosas and similar dishes quickly at home.
How do I make dosa using this batter?
Pour a small amount of batter onto a hot pan, spread it into a thin circle, and cook until crisp and golden.
Does this product contain allergens?
The product is made in a facility that processes peanuts, soya, mustard, sesame, and wheat.
How should dosa batter be stored?
It should be kept refrigerated and stirred well before use.