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Maggi Masala Noodles are a timeless favourite, loved for their rich aroma and delicious blend of spices. Designed for quick and easy preparation, they offer a satisfying meal or snack in just minutes.
Infused with a unique mix of herbs and spices, these noodles deliver a balanced flavour with a hint of tanginess and warmth. Perfect for all ages, they are ideal for busy days, quick cravings, or a comforting bowl anytime.
Whether enjoyed on their own or customised with vegetables and proteins, Maggi Masala Noodles bring convenience and great taste together in every bite.
Noodles: Refined Wheat Flour (Maida), Palm Oil, Iodised Salt, Wheat Gluten, Thickeners (508, 412), Acidity Regulators (501(i), 500(i)), Humectant (451(i)).
Masala Tastemaker®: Mixed Spices (Onion Powder, Coriander Powder, Turmeric Powder, Red Chilli Powder, Garlic Powder, Cumin Powder, Aniseed Powder, Ginger Powder, Fenugreek Powder, Black Pepper Powder, Clove Powder, Green Cardamom Powder, Nutmeg Powder), Refined Wheat Flour (Maida), Hydrolysed Groundnut Protein, Sugar, Palm Oil, Iodised Salt, Starch, Thickener (508), Flavour Enhancer (635), Toasted Onion Flakes, Acidity Regulator (330), Mineral, Colour (150d), Wheat Gluten.
Contains wheat and nut. May contain milk, mustard, oats and soy.
Boil the noodles in water, add the tastemaker, mix well, and cook for a few minutes before serving.
Yes, you can customise the noodles with vegetables, eggs, or other ingredients.
Yes, it is designed for fast and convenient preparation.
Their unique spice blend and quick preparation make them a favourite snack or meal.
