Product Details
Larich Seeni Sambol Maldive Fish – Sweet & Spicy Sri Lankan Relish
Larich Seeni Sambol Maldive Fish is a traditional Sri Lankan relish made with caramelised onions, aromatic spices, and the rich umami of Maldive fish. This flavourful blend delivers a balance of sweet, salty, and spicy notes in every bite.
The addition of Maldive fish enhances the depth of flavour, giving this sambol its distinctive savoury character. It pairs perfectly with rice, roti, bread, or as a side to complement curries and everyday meals.
Ready to use and packed for convenience, this 350g jar is ideal for adding authentic Sri Lankan taste to your dishes without the need for preparation.
Ingredients
Onion, Tuna Fish (Maldive Fish), Sesame Oil, Tamarind, Sugar, Cinnamon, Cardamom, Curry Leaves, Cloves, Salt
Allergens
Contains fish and sesame.
Why Choose Larich Seeni Sambol Maldive Fish?
- Authentic Sri Lankan relish with traditional flavour
- Balanced sweet, spicy, and savoury taste
- Enhanced with Maldive fish for rich umami depth
- Ready-to-eat and easy to serve with multiple dishes
Product Specifications
- Brand: Larich
- Product Name: Seeni Sambol Maldive Fish
- Type: Savoury Relish / Sambol
- Form: Cooked Condiment
- Pack Size: 350g
Storage Instructions
- Store in a cool, dry place
- Refrigerate after opening
- Use a clean, dry spoon to maintain freshness
FAQs
What is seeni sambol?
Seeni sambol is a traditional Sri Lankan relish made from caramelised onions, spices, and sweet-savoury flavouring.
What does Maldive fish add?
Maldive fish adds a strong umami flavour that enhances the overall taste of the sambol.
How can I use it?
It can be served with rice, roti, bread, or alongside curries as a flavourful side.
Is it ready to eat?
Yes, it is ready-to-eat and can be used directly from the jar.
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