
Product Details
Larich Red Coconut Sambol (Veg)
Larich Red Coconut Sambol is a traditional Sri Lankan condiment made from fresh grated coconut blended with chillies, lime, and spices. Known for its vibrant colour and bold flavour, it adds a spicy and tangy kick to any meal.
This sambol pairs perfectly with rice, hoppers, string hoppers, and a variety of South Asian dishes. Its rich coconut base combined with spices creates a well-balanced and authentic taste experience.
Carefully prepared and packed to maintain freshness, Larich Red Coconut Sambol offers a convenient way to enjoy a classic accompaniment at home.
Ingredients
Fresh grated coconut (63%), crushed dried chillies (14%), lime (5%), onions (4%), salt (3%).
Allergens
Contains coconut. For allergens see ingredients list.
Why Choose Larich Red Coconut Sambol?
- Authentic Sri Lankan-style condiment
- Spicy and tangy flavour profile
- Made with fresh grated coconut
- Ready-to-eat convenience
Product Specifications
- Brand: Larich
- Product Name: Red Coconut Sambol (Veg)
- Type: Condiment / Sambol
- Weight: 350g
- Packaging: Jar
Storage Instructions
- Store in a cool, dry place
- Refrigerate after opening
- Consume within a short period after opening
FAQs
What is coconut sambol?
It is a traditional Sri Lankan condiment made from coconut, chillies, and spices.
How is it served?
It is typically served with rice, hoppers, string hoppers, and other South Asian dishes.
Is it very spicy?
It has a spicy and tangy flavour, depending on individual taste preference.
How should it be stored after opening?
Keep refrigerated and consume within a short period for best freshness.