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KTC Coconut Milk is a rich and creamy ingredient made from coconut extract, widely used in Asian, Caribbean, and Indian cuisine. It adds a smooth texture and subtle coconut flavour to a variety of savoury and sweet dishes.
This versatile ingredient is commonly used in curries, soups, sauces, desserts, and beverages. Its creamy consistency helps create rich gravies and enhances the overall flavour of traditional recipes.
Conveniently packed in a can, KTC Coconut Milk is easy to store and use, making it a practical pantry staple for everyday cooking.
Coconut Extract, Water, Stabilizers: Guar Gum (E412), Xanthan Gum (E415), Emulsifier: Polysorbate 60 (E435).
Contains Coconut Milk.
Coconut milk is commonly used in curries, soups, sauces, desserts, and beverages to add a creamy texture and mild coconut flavour.
Yes, coconut milk is widely used in desserts, puddings, and sweet dishes for its rich and creamy consistency.
Yes, it contains coconut milk.
After opening, store it in the refrigerator and consume within a few days for best quality.