Skip to product information
1 of 2

Krishna Nylon Sev 170G

Krishna Nylon Sev 170G

Regular price £1.49
Regular price Sale price £1.49
Sold out
Tax included. Shipping calculated at checkout.
16 people are viewing this right now

AvailabilityOut of stock

View full product details

Krishna Nylon Sev

Krishna Nylon Sev is a thin and crispy savoury snack made from gram flour and seasoned with salt for a light yet flavourful taste. Known for its fine texture and crunchy bite, nylon sev is a popular ingredient in many Indian snack preparations.

It can be enjoyed on its own as a crunchy snack or used as a topping for dishes such as chaat, bhel puri, poha, and other savoury street-style foods. Its delicate strands add both texture and flavour to a variety of recipes.

Krishna Nylon Sev offers consistent quality and a classic taste, making it a convenient snack and versatile garnish for traditional dishes.

Ingredients

Gram Flour, Rapeseed Oil, Salt.

Allergens

This product is packed in a factory which also processes: Peanuts, Sesame seeds, Nuts, Cereals, Sulphites & Sulphur Dioxide, Wheat, Mustard, Soya, Celery.

Why Choose Krishna Nylon Sev?

  • Thin and crispy traditional sev snack
  • Made from gram flour with a light texture
  • Perfect as a snack or chaat topping
  • Adds crunch to a variety of dishes
  • Reliable quality from Krishna

Product Specifications

  • Brand: Krishna
  • Product Name: Nylon Sev
  • Type: Savoury Snack
  • Net Weight: 170g
  • Packaging: Retail Pack

Storage Instructions

  • Store in a cool, dry place
  • Keep away from moisture and direct sunlight
  • Seal the pack tightly after opening

FAQs

What is Krishna Nylon Sev?

It is a thin and crispy savoury snack made from gram flour and commonly used as a snack or topping for various dishes.

How can nylon sev be used in cooking?

Nylon sev can be eaten directly as a snack or added to dishes such as chaat, bhel puri, poha, and other savoury recipes for extra crunch.

Does this product contain allergens?

It may contain traces of peanuts, sesame seeds, nuts, cereals, sulphites, sulphur dioxide, wheat, mustard, soya, and celery due to shared processing facilities.

How should nylon sev be stored?

Store it in a cool, dry place and keep the pack tightly sealed after opening to maintain freshness and crunch.