
Product Details
Jaimin Plain Papad – Traditional Crispy Indian Papadums
Jaimin Plain Papad is a classic Indian accompaniment made from urad dal (black gram) flour, known for its thin, light texture and crisp finish when cooked. It delivers a subtle, savoury flavour that complements a wide range of meals.
These papads can be roasted, fried, or microwaved, offering flexibility in preparation based on preference. When cooked, they expand into a crisp and airy texture, making them a popular addition to rice dishes, curries, and traditional meals.
Suitable for everyday use or special occasions, this 200g pack provides a convenient way to enjoy authentic papad at home.
Ingredients
Split Black Gram Flour (85%), Salt, Cottonseed Oil, Raising Agent (Sodium Bicarbonate – INS 500(i)), Asafoetida
Why Choose Jaimin Plain Papad?
- Made from urad dal flour for authentic taste
- Thin and crispy texture when cooked
- Multiple preparation options: roast, fry, or microwave
- Ideal accompaniment to Indian meals
- Convenient and quick to prepare
Product Specifications
- Brand: Jaimin
- Product Name: Plain Papad
- Type: Papadum
- Weight: 200g
- Main Ingredient: Black Gram (Urad Dal)
Storage Instructions
- Store in a cool, dry place
- Keep away from moisture to maintain crispness
- Seal tightly after opening
FAQs
How can I cook papad?
It can be roasted over a flame, fried in oil, or microwaved until crisp.
Does it need preparation before cooking?
No, it can be cooked directly without soaking or additional preparation.
What dishes can it be served with?
It pairs well with rice, curries, and traditional Indian meals.
Is it spicy?
No, plain papad has a mild and neutral flavour.
Shop More Papads at Veena's
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