Heera Gram Flour
Heera Gram Flour
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Product Details
Heera Gram Flour – Everyday Cooking Base
Heera Gram Flour, also known as besan, is a finely milled flour made from husked and split chickpeas. It is a versatile ingredient widely used in many traditional South Asian recipes.
This gram flour is commonly used for preparing savoury dishes such as pakoras, bhajis, chilla, and various snacks, as well as being used as a thickening agent in curries and sauces.
With its smooth texture and reliable quality, Heera Gram Flour is an essential pantry ingredient for everyday cooking and traditional homemade recipes.
Ingredients
Channa Dal - husked and Split Chickpeas.
Allergens
May processed in facility that also processes gluten, soya, mustard, nuts and grains.
Why Choose Heera Gram Flour?
- Finely milled gram flour from split chickpeas
- Suitable for a variety of traditional recipes
- Ideal for snacks, batters, and curries
- Smooth texture for easy mixing
- Reliable quality from Heera
Product Specifications
- Brand: Heera
- Product Name: Gram Flour
- Type: Chickpea Flour
- Packaging: Retail Pack
Storage Instructions
- Store in a cool, dry place
- Keep away from moisture
- Seal the pack tightly after opening
FAQs
What is Heera Gram Flour?
It is a finely ground flour made from husked and split chickpeas, commonly used in South Asian cooking.
What dishes can be prepared using gram flour?
Gram flour is widely used to prepare pakoras, bhajis, chilla, snacks, and as a thickening ingredient in various dishes.
Does this product contain allergens?
It may contain traces of gluten, soya, mustard, nuts, and grains due to shared processing facilities.
How should gram flour be stored?
Store it in a cool, dry place and keep the pack tightly sealed after opening to maintain freshness.
