Haldiram's Punjabi Samosa (20Pcs) 1.4kg
Haldiram's Punjabi Samosa (20Pcs) 1.4kg
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Product Details
Haldiram's Punjabi Samosa - Party Snack Pack
Haldiram's Punjabi Samosa brings the authentic taste of traditional Indian snacks in a convenient party-size pack. These crispy samosas are filled with a flavourful potato and spice mixture, wrapped in a golden, crunchy pastry.
Perfect for gatherings, celebrations, or family snacks, these samosas can be quickly prepared and served hot for a delicious appetiser. Their rich filling and crispy outer layer make them a popular choice for tea-time snacks and party platters.
With 20 pieces in a generous pack, Haldiram's Punjabi Samosa is ideal for sharing with friends and family while enjoying the classic taste of Indian street-style snacks.
Ingredients
Potatoes (42%), Wheat Flour (26%), Refined Vegetable Oil (Cotton Seed), Water, Green Peas, Interesterified Vegetable Fat (Palm Oil), Salt, Spices (Coriander, Cumin, Red Chilli Powder, Mango Powder, Black Pepper, Turmeric, Ajwain, Carom Seeds), Coriander Leaves and Green Chilli.
Allergens
See ingredients.
Why Choose Haldiram's Punjabi Samosa?
- Classic Punjabi-style samosas with spiced potato filling
- Crispy pastry with rich and savoury flavour
- Large party pack with 20 samosas
- Perfect for snacks, gatherings, and celebrations
Product Specifications
- Brand: Haldiram's
- Product Name: Punjabi Samosa
- Net Weight: 1.4kg
- Quantity: 20 Pieces
- Type: Frozen Snack
- Packaging: Party Pack
Storage Instructions
- Keep frozen at recommended freezer temperature
- Do not refreeze after thawing
- Cook thoroughly before consumption
FAQs
What is included in Haldiram's Punjabi Samosa pack?
The pack contains 20 Punjabi-style samosas filled with spiced potato and vegetable filling.
How are these samosas prepared?
They can be deep-fried, baked, or air-fried until crispy and golden before serving.
Are these suitable for parties?
Yes, the large 20-piece pack makes them ideal for gatherings, parties, and family snacks.
How should the samosas be stored?
They should be kept frozen and cooked directly from frozen for best results.
