Fudco Chana Dall Yellow
Product Description
Bring authentic flavor and wholesome nutrition to your kitchen with Fudco Chana Dal Yellow (800g). Sourced from the finest quality split brown chickpeas (desi chana), these golden-yellow lentils are cleaned, polished, and packaged to deliver supreme freshness and authentic taste.
Beloved across South Asian and Middle Eastern kitchens, yellow chana dal features a rich, nutty flavor and a firm texture that holds its shape well when cooked. Whether you are simmering a comforting, spiced traditional dal tadka, pairing it with vegetables like bottle gourd (lauki), or using it as a base for festive sweets like puran poli and chana dal halwa, Fudco's value-sized 800g pack ensures your pantry is always ready for hearty home cooking.
Key Features & Benefits
- High in Plant-Based Protein & Fiber: A powerhouse of nutrition that supports sustained energy, muscle health, and digestive wellness.
- Holds Shape & Texture: Cooks into a tender consistency without turning mushy, making it ideal for both thick curries and dry stir-fries (sukhi dal).
- Rich, Nutty Flavor Profile: Delivers a deep, earthy taste that blends seamlessly with traditional Indian spices like cumin, mustard seeds, and turmeric.
- Versatile Kitchen Staple: Essential for making classic dal tadka, South Indian sambar, savory snacks, and traditional festival sweets.
- Generous 800g Value Pack: Convenient family-sized packaging designed to maintain peak freshness and long shelf life.
Product Specifications
| Brand | Fudco |
|---|---|
| Product Name | Chana Dal Yellow |
| Common Names | Split Bengal Gram, Yellow Split Peas, Chana Dal Dhuli |
| Net Weight | 800g |
| Product Type | Pulses / Lentils / Legumes |
| Ingredients | 100% Split Yellow Gram (Chana Dal) |
| Dietary Suitability | 100% Vegetarian, Vegan, Naturally Gluten-Free |
| Allergen Information | Packed in a facility that also handles peanuts, tree nuts, sesame seeds, milk, mustard, celery, wheat, gluten, barley, and soya. |
| Storage Instructions | Store in a cool, dry place. Transfer to an airtight container after opening to protect against moisture and pantry pests. |
| Country of Origin | Product of India (Packed in the UK) |
Frequently Asked Questions (FAQs)
- What is Fudco Chana Dal Yellow?
- Chana dal consists of split brown chickpeas (desi chana) that have had their outer hulls removed and split into clean, golden-yellow lentils. It is a staple legume in South Asian cooking.
- Do I need to soak chana dal before cooking?
- Yes, soaking chana dal in water for 30 to 60 minutes before cooking helps soften the lentils, significantly reducing cooking time and making them easier to digest.
- What are some popular dishes made with chana dal?
- Chana dal is incredibly versatile. It is commonly used to make classic Punjabi dal tadka, South Indian sambar, dry lentil side dishes (chana dal fry), and is even ground into pastes for traditional snacks like dhokla or sweet fillings like puran poli.
- Is chana dal gluten-free?
- Yes, Fudco Chana Dal Yellow is 100% natural and naturally gluten-free, making it a great plant-based protein source for gluten-sensitive diets.
Disclaimer:
Note that images, packaging, size, and product details may vary—always check the label before use.
ONLINE PRICING NOTICE:
This product is a 'Price Marked Pack' intended for in-store retail. Our online price differs to cover the additional costs of specialized e-commerce handling, secure packaging, and logistics. By purchasing online, you accept the website price as the final contract price.
