Diamond Foods Vannamei Prawns (16/20 Whole IQF)
Product Description
Elevate your seafood feasts with Diamond Foods Vannamei Prawns (16/20 Whole IQF, 400g). Sourced from pristine aquaculture and flash-frozen using advanced Individually Quick Frozen (IQF) technology, these jumbo whiteleg prawns retain their natural ocean sweetness, firm bite, and peak nutrition.
The 16/20 size grading ensures massive, restaurant-grade prawns that make an incredible impression on the plate. Because they are whole (head-on, shell-on), they lock in maximum juices and rich flavor during cooking making them the ultimate choice for gourmet garlic butter platters, traditional spicy coastal curries, or open-flame barbecues.
Key Features & Benefits
- Jumbo 16/20 Size Grade: Extra-large, meaty prawns that offer a substantial, juicy bite and stunning visual presentation.
- Whole IQF Preservation: Individually quick-frozen whole (head-on, shell-on) to lock in natural moisture, rich flavor, and allow you to thaw only what you need.
- Superior Taste & Texture: Premium Vannamei shrimp known for their clean, naturally sweet flavor and crisp, firm texture.
- Versatile Cooking: Perfect for high-heat grilling, seafood boils, rich gravies, or wok-seared garlic prawns.
- Convenient 400g Pack: Ideal portion size for a gourmet weekend dinner or special family meal.
Product Specifications
| Brand | Diamond Foods |
|---|---|
| Product Name | Frozen Whole Vannamei Prawns (IQF) |
| Size Grade | 16/20 (Extra-large count per pound) |
| Net Weight | 400g |
| Processing Type | Whole (Head-On, Shell-On), IQF |
| Storage Instructions | Keep frozen at -18°C or below. Do not refreeze once thawed. |
| Allergen Advice | Contains Crustacean Shellfish |
Frequently Asked Questions (FAQs)
- Q: What does "16/20 Whole IQF" mean?
- A: 16/20 indicates there are roughly 16 to 20 jumbo shrimp per pound (meaning they are extra-large). Whole means the head and shell are intact for maximum flavor, and IQF means they are individually frozen so they don't clump together in the bag.
- Q: How do I thaw these jumbo prawns?
- A: Transfer the required number of prawns to a covered dish in the refrigerator and let them thaw slowly overnight. For a quicker thaw, place them in a sealed bag and submerge in cold tap water for 15 to 20 minutes.
- Q: Can I remove the heads and shells before cooking?
- A: Yes! While keeping them on enhances rich juices in curries and boils, you can easily snap off the heads and peel the shells by hand before cooking if preferred.
- Q: What are the best recipes for 16/20 whole prawns?
- A: Their massive size makes them exceptional for grilling skewers, Spanish-style garlic butter shrimp (Gambas al Ajillo), or simmering in robust, spicy Indian seafood gravies.
Disclaimer:
Note that images, packaging, size, and product details may vary—always check the label before use.
ONLINE PRICING NOTICE:
This product is a 'Price Marked Pack' intended for in-store retail. Our online price differs to cover the additional costs of specialized e-commerce handling, secure packaging, and logistics. By purchasing online, you accept the website price as the final contract price.
