
Product Details
Bikano Soan Papdi – Sweet, Flaky Indian Dessert
Bikano Soan Papdi is a classic Indian sweet known for its delicate, flaky texture and rich sweetness. Made using traditional methods, this popular dessert offers a light and melt-in-the-mouth experience with every bite.
Infused with the subtle aroma of cardamom and garnished with nuts, it delivers a perfect balance of flavour and crunch. Ideal for sharing with family or gifting during festivals and celebrations, it brings a touch of tradition to every occasion.
Whether enjoyed as an everyday treat or a festive indulgence, Bikano Soan Papdi captures the authentic taste of Indian sweets in a convenient pack.
Ingredients
Sugar, Gram Flour (Besan), Refined Wheat Flour, Ghee (Milk), Cardamom, Edible Vegetable Oil, Milk Solids, Almonds, Pistachios.
Allergens
The product is made in a facility that processes foods containing Peanuts, Soya, Mustard, and Sesame/ Wheat.
Why Choose Bikano Soan Papdi?
- Traditional Indian sweet with flaky texture
- Rich flavour with a hint of cardamom
- Garnished with almonds and pistachios
- Perfect for gifting and festive occasions
Product Specifications
- Brand: Bikano
- Product Name: Soan Papdi
- Net Quantity: 250g
- Type: Indian Sweet
- Packaging: Standard Pack
Storage Instructions
- Store in a cool, dry place
- Keep away from direct sunlight
- Keep in an airtight container after opening
FAQs
What is Soan Papdi?
Soan Papdi is a traditional Indian sweet known for its light, flaky texture and rich, sweet taste.
Is it suitable for gifting?
Yes, it is a popular choice for gifting during festivals and special occasions.
What does it taste like?
It has a sweet, mildly nutty flavour with a hint of cardamom and a soft, flaky texture.
How should it be stored after opening?
It should be stored in an airtight container to maintain freshness and texture.
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