Madurai Meenakshi Appalam 100g (Pack of 2)
Madurai Meenakshi Appalam 100g (Pack of 2)
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Product Details
Madurai Meenakshi Appalam – Crispy South Indian Papad
Madurai Meenakshi Appalam is a traditional South Indian papad made from urid flour, known for its light texture and crispy finish. It fries quickly and adds a satisfying crunch to everyday meals.
Perfect as an accompaniment to sambar, rasam, and rice dishes, these appalams enhance the overall dining experience with their classic taste and texture.
Conveniently packed for freshness, they are easy to prepare and ideal for both daily meals and special occasions.
Ingredients
Urid Flour, Rice Flour, Vegetable Oil, Sodium Bicarbonate, Salt.
Allergens
Packed in a facility that may handle other allergen-containing ingredients.
Why Choose Madurai Meenakshi Appalam?
- Traditional South Indian-style appalam
- Light, crispy texture when fried
- Quick and easy to prepare
- Perfect with rice, sambar, and rasam
- Convenient pack for freshness
Product Specifications
- Brand: Madurai Meenakshi
- Product Name: Appalam
- Net Weight: 100g (Pack of 2)
- Type: Papad / Appalam
- Packaging: Pack
Storage Instructions
- Store in a cool, dry place
- Keep sealed to maintain freshness
- Protect from moisture
FAQs
How do I prepare appalam?
Deep fry in hot oil for a few seconds until it puffs and becomes crispy.
Can I roast instead of frying?
Yes, it can be roasted or microwaved for a lighter option.
What can I eat it with?
It pairs well with rice, sambar, rasam, and South Indian meals.
Is it ready to eat?
No, it needs to be cooked (fried or roasted) before consumption.
Shop More Papad & Fryums at Veena's
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