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Brinjal – Long Kenaya Ravaya is a fresh variety of long eggplant known for its slender shape, smooth purple skin, and tender flesh. Carefully selected for quality and freshness, this vegetable is perfect for preparing a wide range of everyday dishes.
Its soft texture and mild taste make it ideal for curries, stir-fries, sambols, and deep-fried recipes. The long shape allows for easy slicing and even cooking, ensuring excellent results in both traditional and modern recipes.
Perfect for home cooking, Long Kenaya Ravaya brinjal brings farm-fresh goodness and versatility to your kitchen.