Skip to content

Fudco Kala Chana Indian 1.5kg

by Fudco
£5.99

Fudco Kala Chana Indian 1.5kg


Kala Chana, or Black Chickpeas, are common to Indian households as a major variety of chickpeas. They are rich in iron, protein, fiber, and other minerals like manganese, phosphorus, and folate. They are a cheap and widely available source of iron and protein in India, and make an integral part of the Indian diet. They are generally soaked overnight in water, and then boiled in salted water before being used in dishes and curries. Alternatively, they are eaten as sprouts, especially in the morning, and sometimes, after being left to germinate for a day or two. They are the one of the healthiest and the most inexpensive additions to diet across different social classes in India.

Veena’s brings to you Fudco Kala Chana Indian 1.5 KG, a pack of black chickpeas from the best farms in the Indian subcontinent. Be assured of the quality from the leading online grocery stores in the UK, catering to Indians and people with an affinity to the Indian cuisine.

Product Details

Fudco Kala Chana Indian 1.5kg


Kala Chana, or Black Chickpeas, are common to Indian households as a major variety of chickpeas. They are rich in iron, protein, fiber, and other minerals like manganese, phosphorus, and folate. They are a cheap and widely available source of iron and protein in India, and make an integral part of the Indian diet. They are generally soaked overnight in water, and then boiled in salted water before being used in dishes and curries. Alternatively, they are eaten as sprouts, especially in the morning, and sometimes, after being left to germinate for a day or two. They are the one of the healthiest and the most inexpensive additions to diet across different social classes in India.

Veena’s brings to you Fudco Kala Chana Indian 1.5 KG, a pack of black chickpeas from the best farms in the Indian subcontinent. Be assured of the quality from the leading online grocery stores in the UK, catering to Indians and people with an affinity to the Indian cuisine.