{"product_id":"ceylon-fish-dried-sprats","title":"Ceylon Fish Dried Sprats","description":"\u003carticle\u003e\n    \n      \u003ch2\u003eCeylon Fish Dried Sprats\u003c\/h2\u003e\n    \n\n    \u003csection\u003e\n      \u003ch3\u003eProduct Description\u003c\/h3\u003e\n      \u003cp\u003eBring the authentic taste of coastal South Asia to your kitchen with Ceylon Fish Dried Sprats. Sourced from the pristine waters of Sri Lanka, these traditional sun-dried sprats (commonly known as halmessa) are celebrated for their rich, savory flavor and exceptional nutritional profile. Whether you are preparing a fiery Sri Lankan sprat curry, a crispy stir-fry (theldala), or adding a nutrient-dense crunch to your favorite fried rice dishes, USL Dried Sprats deliver superior quality, purity, and unmatched flavor in every bite.\u003c\/p\u003e\n    \u003c\/section\u003e\n\n    \u003csection\u003e\n      \u003ch3\u003eKey Features \u0026amp; Benefits\u003c\/h3\u003e\n      \u003cul\u003e\n        \u003cli\u003e\n\u003cstrong\u003eAuthentic Origin:\u003c\/strong\u003e Sourced directly from Sri Lanka (Ceylon), renowned for producing the world's finest-tasting small pelagic fish.\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eNutrient-Rich Superfood:\u003c\/strong\u003e Packed with natural protein, calcium, and Omega-3 fatty acids to support bone health and daily wellness.\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eCarefully Sun-Dried:\u003c\/strong\u003e Hygienically processed and dried to lock in maximum flavor while preserving a long shelf life without artificial preservatives.\u003c\/li\u003e\n        \u003cli\u003e\n\u003cstrong\u003eVersatile Culinary Ingredient:\u003c\/strong\u003e Ideal for traditional curries, sambols, protein-packed snacks, or as a flavorful seasoning base.\u003c\/li\u003e\n      \u003c\/ul\u003e\n    \u003c\/section\u003e\n\n    \u003csection\u003e\n      \u003ch3\u003eProduct Specifications\u003c\/h3\u003e\n      \u003cdl\u003e\n        \u003cdt\u003eProduct Name\u003c\/dt\u003e\n        \u003cdd\u003eCeylon Fish Dried Sprats\u003c\/dd\u003e\n        \u003cdt\u003eOrigin\u003c\/dt\u003e\n        \u003cdd\u003eSri Lanka (Ceylon)\u003c\/dd\u003e\n        \u003cdt\u003eIngredient\u003c\/dt\u003e\n        \u003cdd\u003e100% Natural Dried Sprats (Anchovies)\u003c\/dd\u003e\n        \u003cdt\u003eProcessing Type\u003c\/dt\u003e\n        \u003cdd\u003eSun-Dried \/ Traditionally Processed\u003c\/dd\u003e\n        \u003cdt\u003ePackaging\u003c\/dt\u003e\n        \u003cdd\u003eFood-Grade, Resealable \/ Vacuum Sealed Pouch\u003c\/dd\u003e\n        \u003cdt\u003eStorage Instructions\u003c\/dt\u003e\n        \u003cdd\u003eStore in a cool, dry place away from direct sunlight. Refrigerate after opening for extended freshness.\u003c\/dd\u003e\n        \u003cdt\u003eDietary Info\u003c\/dt\u003e\n        \u003cdd\u003eHigh in Protein, Rich in Calcium, Gluten-Free\u003c\/dd\u003e\n      \u003c\/dl\u003e\n    \u003c\/section\u003e\n\n    \u003csection\u003e\n      \u003ch3\u003eFrequently Asked Questions (FAQs)\u003c\/h3\u003e\n      \u003col\u003e\n        \u003cli\u003e\n          \u003cp\u003e\u003cstrong\u003eAre USL Dried Sprats ready to eat, or do they need to be cooked?\u003c\/strong\u003e\u003c\/p\u003e\n          \u003cp\u003eThese sprats are raw and sun-dried, so they require cleaning and cooking before consumption. They are best prepared by rinsing thoroughly in warm water to remove any residual salt or sand, then frying, boiling, or adding directly to curries.\u003c\/p\u003e\n        \u003c\/li\u003e\n        \u003cli\u003e\n          \u003cp\u003e\u003cstrong\u003eHow should I store the dried sprats to keep them fresh?\u003c\/strong\u003e\u003c\/p\u003e\n          \u003cp\u003eKeep the package sealed tightly in a cool, dry cupboard. For long-term storage and to maintain optimal crunch and aroma, we recommend storing them in the refrigerator or freezer.\u003c\/p\u003e\n        \u003c\/li\u003e\n        \u003cli\u003e\n          \u003cp\u003e\u003cstrong\u003eDo these sprats contain any added preservatives or chemicals?\u003c\/strong\u003e\u003c\/p\u003e\n          \u003cp\u003eNo. USL Dried Sprats are 100% natural, consisting solely of wild-caught fish and natural sea salt used during the traditional drying process. No artificial additives or chemical preservatives are used.\u003c\/p\u003e\n        \u003c\/li\u003e\n        \u003cli\u003e\n          \u003cp\u003e\u003cstrong\u003eWhat are some popular ways to cook Ceylon sprats?\u003c\/strong\u003e\u003c\/p\u003e\n          \u003cp\u003eThey are most famously cooked as a spicy, dry Sri Lankan curry (Halmessa Theldala or Curry) with onions, tomatoes, green chilies, and curry leaves. They can also be deep-fried until crispy to serve as a crunchy side dish or snack.\u003c\/p\u003e\n        \u003c\/li\u003e\n      \u003c\/ol\u003e\n    \u003c\/section\u003e\n\t\n\t\u003csection\u003e\n\u003cblockquote\u003e\n\u003ch4\u003e\u003cstrong\u003eDisclaimer:\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eNote that images, packaging, size, and product details may vary—always check the label before use.\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\n\u003cp\u003e\n\u003cstrong\u003eONLINE PRICING NOTICE:\u003c\/strong\u003e \u003cbr\u003e\nThis product is a 'Price Marked Pack' intended for in-store retail. Our online price differs to cover the additional costs of specialized e-commerce handling, secure packaging, and logistics. By purchasing online, you accept the website price as the final contract price.\u003c\/p\u003e\n\u003c\/section\u003e\n\n  \u003c\/article\u003e","brand":"USL","offers":[{"title":"Default Title","offer_id":42890743546113,"sku":"5100000010445","price":4.39,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0441\/1929\/4112\/products\/seylonfishdriedsparksveenas.jpg?v=1669632327","url":"https:\/\/veenas.com\/products\/ceylon-fish-dried-sprats","provider":"veenas.com","version":"1.0","type":"link"}