Idli / Dosa / Puttu Flour

Veena’s Ragi Flour – Nutritious Millet Flour for Healthy Cooking Veena’s Ragi Flour is a premium-quality flour made from carefully selected finger millet (ragi) grains, packed with natural nutrients, fiber and antioxidants. Known for its earthy flavor and deep nutritional profile, ragi flour is an excellent choice for wholesome and...

Gits Dosai Mix – Quick & Tasty South Indian Dosai Gits Dosai Mix is a convenient ready-to-cook mix that helps you prepare traditional South Indian dosai quickly and easily at home. Made from carefully selected rice and urad dal, it delivers the authentic taste and texture of classic dosai. This...

MTR Masala Idli Ready Mix – Soft & Spiced South Indian Breakfast MTR Masala Idli Ready Mix makes it easy to prepare soft and flavourful idlis with a delicious masala twist. Inspired by traditional South Indian recipes, this ready mix combines semolina with aromatic spices and lentils to deliver a...

Gits Rava Idli Mix – Soft & Fluffy Rava Idlis Gits Rava Idli Mix makes it easy to prepare soft and fluffy rava idlis at home in just a few simple steps. Crafted using quality semolina and carefully balanced ingredients, this mix helps you recreate the taste of traditional South...

Gits Rice Idli Mix – Soft & Fluffy Instant Idlis Gits Rice Idli Mix is a convenient instant mix designed to prepare soft and fluffy idlis quickly at home. Made from rice flour and urad dal flour, this mix helps recreate the traditional taste and texture of South Indian steamed...

Gits Rava Dosai Mix – Crispy & Delicious Dosai Batter Gits Rava Dosai Mix is a convenient ready-to-cook mix designed to help you prepare crispy and flavourful rava dosai quickly at home. Made from semolina, rice flour, and urad dal flour, this mix offers the authentic taste and texture of...

Double Horse White Puttu Podi Double Horse White Puttu Podi is a specially prepared rice flour designed for making traditional Kerala-style puttu. Known for its fine texture and consistent quality, this flour helps create soft and fluffy steamed puttu with ease. Puttu is a popular South Indian breakfast dish made...

Details Ingredients Allergens Details Introduce a nutritious and versatile ingredient to your kitchen with Fudco Raggi Flour (Red Millet). Made from finely ground red millet, this flour is ideal for a range of traditional and modern recipes, offering both health benefits and exceptional flavor. Ingredients Red Finger Millet Flour Allergens...

Top Op Idli Rava - Steaming Grain Base Top Op Idli Rava is a coarsely ground rice product commonly used to prepare traditional South Indian idlis. Known for its slightly grainy texture, idli rava helps create soft and fluffy steamed idlis when combined with urad dal batter. This ingredient is...

Suryaa String Hoppers Flour Red – Authentic Red Rice Flour Suryaa String Hoppers Flour Red is specially prepared rice flour used to make traditional string hoppers, a popular dish in South Indian and Sri Lankan cuisine. Made from carefully processed rice, this flour helps create soft and delicate string hoppers...

Kerala Taste Easy Palappam Podi – Quick Fermented Mix Kerala Taste Easy Palappam Podi is specially prepared to help you make soft, lacy, and authentic Kerala-style palappams with ease. Made from carefully selected rice, this mix delivers traditional taste and texture with minimal preparation. Perfect for breakfast or dinner, it...

Nirapara Ragi Puttu Podi – Nutritious Millet Base Nirapara Ragi Puttu Podi is a wholesome finger millet flour specially prepared for making soft and healthy puttu. Known for its rich nutritional profile, ragi is a great source of calcium and dietary fibre, making it an excellent addition to a balanced...

Nikado Hopper Mix – Traditional Sri Lankan Appam Batter Mix Nikado Hopper Mix is a convenient blend designed to help you prepare soft and fluffy hoppers, a traditional Sri Lankan dish also known as appam. Made from a balanced mix of flours, it delivers authentic taste and texture with minimal...

Jay Brand Odiyal Flour – Traditional Palmyra Tuber Flour Jay Brand Odiyal Flour is a traditional flour made from dried palmyra tubers, widely used in Sri Lankan and South Indian cuisine. Known for its distinctive flavour and heritage value, it is a staple ingredient in a variety of regional dishes....

Jay Brand Idli Rava – Perfect Granules for Soft & Fluffy Idlis Jay Brand Idli Rava is specially processed rice semolina designed to create soft and fluffy idlis. Its coarse, uniform granules allow proper absorption and fermentation, helping achieve the light and airy texture essential for authentic idlis. When combined...

Double Horse Ragi Puttu Podi – Nutritious Finger Millet Flour Double Horse Ragi Puttu Podi is a finely ground flour made from high-quality finger millet (ragi), specially prepared for making traditional Kerala-style puttu. It delivers a soft texture and authentic taste when steamed with coconut. This versatile flour is ideal...

Details Ingredients Allergens Details Viswas Roasted Rava is perfectly pre-roasted for quick and easy cooking. Ideal for making uppuma, halwa, and other traditional dishes with consistent taste. Saves time while ensuring great results. Make your kitchen prep easier—Buy Online at Veena’s in UK today. Ingredients Wheat Rava Allergens Contains: Wheat Allergy...

Details Ingredients Allergens Details Ajmi Chemba Puttu Podi 1kg is made from premium red rice, finely ground for soft and fluffy puttu every time. Its rich aroma and authentic taste make it ideal for traditional Kerala breakfasts. Perfect for pairing with kadala curry, banana, or grated coconut. Buy Online at...

Bring home the authentic taste of Kerala with Pavithram Steam Puttu Podi, a premium-quality flour blend crafted to make perfectly soft, fluffy, and aromatic puttu every time. Made from carefully selected rice and processed using traditional methods, this mix delivers the ideal texture and consistency for effortless steaming. Naturally wholesome...